Hors d’ oeuvres & Buffet Dinner  

Passed Hors d’ oeuvres

  Risotto Arancini, Pomodoro Sauce

BBQ Pulled Pork Mini Corn Muffin, BBQ Sauce
Crab Cake, Herb Remoulade  


Stationary Station
Imported and Domestic Cheese
Grapes and Strawberries
Crackers and Crisps

Dinner Menu

 Baskets of Fresh Baked Assorted Bread and Butter

Winter Harvest Salad - Mixed Greens, Dried Cranberries, English Cucumber, Butternut Squash, Shaved Parmesan with Balsamic Vinaigrette

Rosemary Roasted Potatoes
Penne  Marinara with Parmesan Cheese on Side
Roasted Broccoli & Carrots
Balsamic Chicken- Sundried Tomatoes, Artichoke Hearts
Grilled Teres Major - Bourbon Reduction

Dessert & Coffee Bar

Godiva Brownies, Assorted Cookies, Chef Choice Assorted Petite Treats
Coffee and Tea - Organic Fair Trade Coffee Served with Tea, Milk, and Sweeteners

Beverages

 "The Great Gatsby" Tito's signature cocktail, beer, wine, bottled water